Business

Food Wholesale

Designing food supply with the whole route in view.

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Food is a category where quality, shelf life and regulatory compliance
decide whether a deal is possible at all.
We plan the route end to end, not one leg of it.

Sourcing
Domestic, import and exportWe do not limit ourselves to one origin
Compliance
Labelling, origin and procedures checked firstWe do not proceed on unverified terms
Design
Built around temperature and shelf lifeStorage and transport are worked backwards from there

Our approach

What we hold to in this business

01

Plan the whole route.

Supplier selection through to transport is decided against temperature range, shelf life and storage conditions. Optimising one leg in isolation does not hold for food.

02

If it cannot be verified, we do not proceed.

Labelling, country of origin, import and export procedures. We establish what is required before committing, not after.

03

Spread the sourcing.

Supply built on a single origin or a single counterparty stops the moment weather or regulation moves. We assume an alternative route is needed.

Coverage

What we handle

Processed foodsAmbient processed lines
BeveragesDrinks of various categories
SeasoningsBase and compound seasonings
Food service ingredientsFor restaurants and manufacturers
ConfectioneryDomestic and for export
Imported foodsSourced from overseas
Chilled and frozenWhere temperature control is required — please ask
Other categoriesAsk us about anything not listed

Every table is connected to a producer
somewhere else in the world.

Process

From enquiry to delivery

Enquiry

We confirm the application and the specification you need

Specification

Grade, volume, shelf life and storage are agreed

Feasibility

Required procedures are identified

Quotation

For imports, the full schedule is quoted with it

Supply

Starting with a limited volume is possible

Where import is involved, we set out lead times including customs at the start, so the schedule holds.

Questions

Frequently asked

We want to import but do not know the procedure.

We start by mapping what is required and where the time goes, then give you a schedule that can actually be met.

Can we see a sample first?

It depends on the product. Tell us what you are looking at and we will confirm whether samples can be arranged.

We have requirements on remaining shelf life.

Tell us the remaining shelf life you need on arrival and we will build the sourcing route around that condition.

We only want to benchmark our current price.

That is fine. Benchmarking enquiries are welcome, and we will tell you plainly what we can and cannot match.

Other business lines

Other business lines

All business lines

Contact

Talk to us about a supply requirement.

Sourcing enquiries, quotations, and questions about careers. We reply within two to three business days.

Contact us